Spread this rich liver sausage appetizer on crackers. The eye pleasing presentation is certain to impress.
Author: Robin
Cream cheese, sweetened with brown sugar and spiked with apple pie spice, forms the base of this spread. Bits of red apple and pecans give it texture and add to the apple-pie-like flavor. Garnish as desired...
Author: TinaJ
This is a great cheese spread and is ready in minutes. I always have the ingredients on hand so I can whip it up in a jiffy.
Author: nmart
Mutabal is a delicious eggplant dip. Its key ingredients are grilled eggplant and tahini with some lemon, herbs, and spices, which give it smoky, nutty, peppery, and lemony flavors. This is the authentic...
Author: Muaddi Craft Distillery
A delicious balsamic vinegar and honey Dijon mustard sauce. Use for dipping vegetables in or spreading on crackers.
Author: Jackie Smith
This delicious salsa is very easy to make and you can add or take out spices and herbs to your taste. This is a fun recipe for kids to make and experiment with.
Author: PastryLover
This a great sauce for shrimp, chicken, or even some vegetables. It's spicy and delicious!
Author: BRITTANYBEHRENS
This dip recipe was given to me by a co-worker some 15 or more years ago. She made it for potlucks at work, and it was always gone from the nurse's station before the rest of the food was put out! It's...
Author: Cindy Carnes
A wonderful salsa that uses chipotle and ancho. It adds depth to the overall flavor without overpowering the salsa, making it the perfect snacking salsa as well as a great addition to mexican dishes.
Author: SEVIC
Serve this aromatic chilled dip with crackers and veggies. Caraway seed and chives contribute to the delicate flavor.
Author: Michele O'Sullivan
My family loves this salsa. especially in a bowl with cilantro rice, chicken, sour cream, and cheese. The chipotle is the secret ingredient!
Author: sarahsbleucheese
Spicy, creamy, and colorful, this recipe is a splendid update to the Mexican spinach dip.
Author: Sheryl Kerbow
A delicious and flavorful Thai-style dip that goes great with fresh veggies like asparagus, endive, or jicama. Try dipping French bread!
Author: CHRISPENTINA
Simple, light, and refreshing salsa. Serve with tortilla chips.
Author: BRIDGETTEC
This recipe is a favorite of all my friends. Whenever they come over, they want to leave with a jar. Therefore, when I make it I can 14 GALLONS each time. I figure, if I'm gonna spend all day making it,...
Author: Kimberly
A great dip to make and bring to potluck dinners with some veggies, such as carrots and broccoli.
Author: David
This salsa is so easy to throw together on days when you already have the smoker going. Tweak it to your preferred heat level by leaving some or all of the jalapeno seeds in for a spicier salsa! The longer...
Author: France C
This healthier dip recipe is as amazing as Tiffany's original recipe. Its creamy texture goes great with crispy toasted multi-grain bread or crackers.
Author: MakeItHealthy
I have tried every recipe out there. I finally played around (a lot!) until I got it perfect!
Author: Melanie
If you do not really care for black-eyed peas but want to bring good luck for the New Year, try this recipe. Put this in the slow cooker the night before and have an amazing dip the next evening! Serve...
Author: hstar07
This is a great quick recipe that can be doubled when you need to entertain a lot of guests. Great for the big game or tailgate parties. Texture should be that of most dips. If not, add more mayonnaise...
Author: Captain K
Simple, simple recipe and the dish is emptied EVERY time!!
Author: PHROGGI19
This is a yummy, creamy version of standard pesto that makes a great spread for get togethers. Tastes great with pita chips or sourdough bread! Sun dried tomatoes may be mixed in for a zesty tang. Add...
Author: veggigoddess
This hot crab and artichoke dip recipe is the best one around! Very flavorful and a crowd pleaser! Easy to make and mmm good! From a native Marylander who knows her crabs.
Author: JOELLEFLYNN
This delicious quick and easy shortcut to chilaquiles verdes gives you authentic Mexican flavor without having to go to the effort of roasting tomatillos and peppers or frying tortillas. It can be served...
Author: Occasional Cooker
This is a traditional Lebanese garlic dipping sauce. Not for the faint of heart! Keeps for weeks in the fridge. Serve at room temperature with Lebanese breads, hummus, and tabbouleh.
Author: Sahaj108
This dip is hearty and a crowd pleaser. The 'boys' love the spice and the women love how easy it was to make. Serve with tortilla chips.
Author: Katie-Kate
This was simply a case of me wanting hummus, not having garbanzo beans, and making it anyway with sweet potatoes. I don't blame you if you're skeptical, but this stuff has the same taste and texture as...
Author: Chef John
I love chicken Parmesan, and I love hot, baked dips, so it was only a matter of time before I did a hot chicken Parmesan dip. I would make this again even if it were hard to do, but luckily it's super...
Author: Chef John
This simple restaurant-style salsa is made with vegetables that are first roasted in your air fryer. Roasting adds an extra depth of flavor, while mellowing the usual bite you'd get from the onion and...
Author: France C
This is a great guacamole recipe which is very easy to customize to your own tastes. The addition of lime and chipotle puts a spin on this simple recipe and separate it from the pack.
Author: KatieTries2Cook
Miami tries to claim the Cuban sandwich as its own, but Tampa had it long before Miami. The 2 sandwiches are similar, but Tampa's is the authentic Cuban which has salami. You'll find all the flavors of...
Author: lutzflcat
Wonderful fall and winter appetizer! Serve with thin crackers.
Author: LESDNIC
This is a very strong-flavored cheese spread! Cut these flavorful logs into rounds and serve with round buttery crackers.
Author: Kim Benton
This is a great fall recipe to use at any holiday party! It has a wonderful sweet pumpkin flavor with a smooth texture! I like to serve the dip in a small, hollowed-out pumpkin and surround it with graham...
Author: ssjen
Always a crowd pleaser and so easy to make. This recipe can be as hot or as mild as you like, depending on which kind of tomatoes you buy. I got this recipe from a friend. Serve with tortilla chips.
Author: Eric Hallett
I recently went to a gathering and this was served there. I came home and tried my hand at making a similar dip. This has all the flavors of a Cobb salad in the form of a dip. Serve with chips, crackers,...
Author: Yoly
This charred corn salsa came about when I wanted to make use of some leftover ingredients after making a Mexican dish the night before. Broiling a few of the ingredients up front and using fire-roasted...
Author: Kate O'Neill
This easy, creamy, fresh-tasting dip will give your fresh fruit tray some extra zip. Try it with any combination of fresh fruit. I especially like it with mangos and bananas.
Author: Bibi
Serve with dippers. Keeps well, tightly covered, in the fridge for 1 to 3 days.
Author: Julie Hubert
This recipe is the result of wanting fruit dip and not having most of the ingredients. When I got the ingredients and made it according to original, I discovered I preferred this one to the original. Can...
Author: mjsmitsz
A mild salsa with a tropical taste. Simply mix together and eat with chips or serve on grilled fish.
Author: Marquis Allen
A fondue dish is the perfect way to keep this thick, cheesy dip warm and melted. Corn, green chile peppers and tomato chunks make for a rich, spicy and satisfying accompaniment to tortilla chips.
Author: sal
Easy and tasty appetizer for the holidays. Keeps guests munching while you are trying to get dinner on the table! Serve with crackers or tortilla chips.
Author: Elizabeth
A super cream cheese and pesto spread. Very simple, but a great flavor combination. It looks very pretty for Christmas parties. Serve with crackers or bread.
Author: Valerie B